Nova Scotia free–range chicken in a mild but flavourful yogurt sauce.
Recommended to serve with basmati rice and a garden salad.
Serves 3 ($8/serving)
*Gluten Free Recipe
Ingredients: Nova Scotia free-range chicken, tomatoes, yogurt, onions, cream, butter, lime juice, ginger, red curry paste (dried red chilli, garlic, lemongrass, salt, shallot, galangal, shrimp, kaffir lime peel, pepper), oil, curry powder, garlic, cilantro, paprika & salt.